Welcome to the world of delicious recipes designed for small budgets. Thank you for your feedback. Home → Recipes → Gluten-Free → Curry Cabbage. Can’t wait to try the left overs on rice. Divide rice and curry into bowls and garnish with chopped cilantro and a sprinkle of red pepper flakes, if you’d like. This delectable red cabbage potato curry is mostly relished with steamed rice and dal or it … Put grated coconut, cashew nut pieces, coriander seeds, dry red chilies, ginger, and garlic to a mixer or blender. Once the cabbage is soft, add the frozen peas. Please join us and invite your friends Gluten-Free and Vegan For Beginners and Vegan Recipes. Rinse, squeeze and set aside. The dish often contained potatoes. Krisztina, I’m so happy you enjoyed it. Your email address will not be published. ... Shred the cabbage and quarter the brinjals. You can serve it as-is, like sort of a low carb veggie bowl, or spoon it over a bowl of warm rice. Add coriander, turmeric, thyme, cumin, carrot, cabbage and stir. Sauté the garlic and ginger over medium heat for about one minute, then add the curry powder and sauté for one minute more. Learn how your comment data is processed. You have 2000 characters left. Add in the carrots and potatoes. Peg, you can substitute with vegetable broth. I usually use the ones in the carton for cereal. So the sequence is the carrot, cabbage, eggplant, and long bean. Join me for delicious recipes designed for small budgets. Remove the core from 1/2 head of cabbage, then slice it thinly. It has … No problem! My goal is to help you make healthier choices and show you how healthy eating is easy and delicious. There’s something super comforting to me about sautéed cabbage with butter and I eat it a lot in the winter months when cabbage is fresh and inexpensive. LOVE LOVE LOVE IT! Start by chopping the cabbage into small strips. Cover and simmer for 15-20 minutes until vegetables are tender. It is delicious served with rice, potato or roti. Finally, add the carrots, cabbage, a 1/4 cup water, and a pinch of salt. Hi, I’m Michelle, I’m the voice, content creator and photographer behind Healthier Steps. Other than that, that flavor was actually bland. Then, add onions, ginger and garlic to the pan and cook it for a minute. Stir to combine and heat through (1-2 minutes). Thank you! Tri-color poriyal is a blend of assorted veggies that include carrots, green beans, cabbage, and green peas. If you make this recipe, snap a photo and hashtag #healthiersteps  — we love to see your recipes on Instagram, Facebook & Twitter! I love cabbage and curry. 2 Tbsp of curry powder was way too much, and it was all I could taste. Slice one yellow onion, and peel and slice 4 carrots (about 1/2 lb.). Stir until the butter is melted and coating the vegetables. Cabbage is an excellent source of vitamin C. Vitamin C provides anti-inflammatory benefits and protects coronary arteries from damage. Boil some water, put a little salt in it then you put the cabbage in it to blanche for about five minutes. Add coriander, turmeric, thyme, cumin, carrot, cabbage and stir. Absolutely, I actually prefer purple cabbage. Add the vegetables that need more time to cook first, followed by those need less time. Added it to the curry before serving. Small budget? No rice. I’m currently doing the vegan keto diet and was trying to figure out the net carbs. Please check below for step-wise instructions and pictures for preparing South Indian carrot, beans and … add all the spices, cabbage, coconut milk, and water. I share vegan and gluten-free recipes because of past health issues. How to make Mixed Vegetable: Heat oil in a non stick frying pan and add cumin to it, cook for 30 seconds. Continue to stir and cook the cabbage and vegetables until the cabbage is tender (about 15 minutes). This quick and easy Curry Cabbage will be a sure hit! My goal is to help you make healthier choices and show you how healthy eating is easy and delicious. Ginger, I’m so happy you enjoyed it. Add tomatoes and potatoes, stir it well and further cook them for five minutes. Continue to stir and cook the cabbage and vegetables over medium heat for about 15 minutes, or until the cabbage is tender. Add fiber and color with other vegetables: pretty much any vegetable has room in the curry. Then put them in the soup when the soup is ready to simmer for 20 mins and then they finish cooking like that. If the pot begins to get too dry or the spices begin to stick to the bottom before the cabbage is tender, add a tablespoon or two more water. I don’t know, but as an experienced home cook, I couldn’t think of any spices that would make it better, unfortunately. Chop the cabbage into bite-sized pieces, prepare the other vegetables. Ive also used a bag of coleslaw (shredded cabbage and carrots) to save time time. Continue to stir and cook the cabbage and vegetables until the cabbage is tender (about 15 minutes). I love cilantro with curry dishes, but if you’re not into cilantro I suggest adding some sliced green onion. Some curry powders are hot, some are mild, so choose the heat level according to your preferences. Thank you very much for sharing your feedback. Thank you for sharing your feedback. This site uses Akismet to reduce spam. When I looked it up it said that Curry could be substituted. Can I use carton coconut milk instead of canned? Slice the onion, and peel and slice the carrots. Budget Bytes » Recipes » Vegetable Recipes » Curried Cabbage. Add the minced garlic, grated ginger, and 2 Tbsp olive oil to a large pot (I’m using a 6-quart dutch oven). If the pot begins to get too dry or the spices begin to stick to the bottom before the cabbage is tender, add a tablespoon or two more water. Posted September 18, 2019 September 18, 2019 Pearl. While their flavor is not anywhere near the same, they both offer a punch of freshness to the dish, which I find to be a lovely contrast to the deep cooked-down flavor of the cabbage. Other favorite curry dishes are Jamaican Spicy Curry Potatoes, Chickpea Curry with Quinoa, Thai Coconut Curry Tofu and Butternut Squash Curry. © Copyright 2020 - HealthierSteps. Hi, I’m Michelle, I’m the voice, content creator and photographer behind Healthier Steps. Remove the core from the cabbage and slice it thinly. I love this recipe. Was looking for a new way to make cabbage and came across this. Add a tablespoon or two of water to the pot if it becomes too dry or the spices begin to stick to the bottom of the pot. Taste and adjust the seasoning to your liking. Give a good mix, cover the pan with lid and let the veggies cook. Kindly do not post any personal, abusive, defamatory, infringing, obscene, indecent, discriminatory or unlawful or similar comments. I have one can as well but I bought it for my vegan cinnamon roll recipe. In a large saucepan add oil and heat on medium heat. The family enjoyed it. Just delicious and perfect comfort food in cold weather and challenging times. Once the cabbage is tender, add 1 cup frozen peas. Heat the curry paste in the pan. Rosanna, you can make it with bouillon cubes, vegetable broth, you can just leave out the coconut milk. No, there is no sauce in this dish. Red cabbage curry or red cabbage sabzi is a very healthy and flavoured red cabbage recipe Indian. I served it with a piece of white fish, and it was sooooo good! If eating it raw, wash it with ice-cold water to make it crunchier. ;). I added chickpeas to make this curry a complete meal. It is simply sautéed cabbage with curry seasoning. Add the olive oil, garlic, and ginger to a large pot. Slice cabbage in 1 inch thick strips, set aside in a bowl. And because it’s just so cheap, delicious, and filling, I love coming up with new variations on this theme. Mixed curry itself varies according to family recipes. Step-By-Step Instructions and Images for Making Mixed-Vegetable Red Curry Get all the ingredients ready. Add coconut milk, water and bring to a boil. Labra/Bengali Mixed Vegetable Curry. Disclaimer: Please write your correct name and email address. It is not only healthy but astonishingly full of flavor and easy to prepare. Stir to combine and heat through (1-2 minutes). Saute onion, garlic. Simply brown 1/2 to 1 pound ground beef in the pot before adding the garlic and ginger, then proceed with the recipe as normal. This simple Curried Cabbage sauté is an inexpensive and filling dish full of vibrant colors, flavors, and healthy vegetable goodness. Would love to use it in a curry for dinner! Add one tablespoon of butter and season with salt and pepper. Add in the rest of the vegetables and continue to cook over medium low heat until vegetable are about done. Stir onion mixture, crushed tomatoes, salt, carrot, cauliflower, beans and eggplant into the pot of lentils. This is the only way I make our cabbage now. Maybe this is a beginner recipe for people who don’t have a lot of spices around? It was so comforting, cozy, and delicious. Thank you for a healthy and appetizing meal! Think red, green, or yellow peppers, snap peas, green beans, zucchinis, turnips, parsnips, or purple cauliflower. The coconut milk in the carton is usually watered down with other ingredients. Once the cabbage is tender, add 1 cup frozen peas. Cabbage is packed with nutrients, a member of the cruciferous vegetable family known to prevent cancer. If it is necessary I’ll go get more. You must wash it in warm salted water first to kill the germs or their pores. I was just wondering if you knew how much fiber this meal had per serving? Since the vegetables are already soft from sautéing, there won’t be much more loss in texture through freezing and thawing. Mince the garlic, and grate the ginger. I wasn’t sure so I used both. Is it possible to use purple cabbage for this recipe? Ingredients 2 tbsp coconut oil or vegetable oil 1 tsp cumin seeds 1 tsp turmeric handful of fresh curry leaves ½ green chilli, finely sliced 1 red onion, sliced 2 garlic cloves, peeled and kept […] Get discounted copies of my cookbook Here, Join our Facebook groups, sharing lots of delicious vegan and gluten-free recipes, health tips, etc., from our members. Curry is finished cooking when the sauce thickens…. I have a head of purple cabbage and not sure what to do with it. Delicious served with brown rice or baked potatoes and a salad! This mixed vegetable curry is a healthful and colorful recipe that goes well with sambar, rasam, and curd rice. It’s like extra-extra comforting and perfect for winter! I love this site and have made many of your delicious recipes, but this one was a disappointment. I season 4 chicken thighs with curry seasoning, brown them on both sides. Absolutely warming to the soul. Ground beef would be an awesome compliment to this curried cabbage. Mince two cloves of garlic and grate about 1 tsp fresh ginger. There are several ways you can serve this flavorful dish, so read on for some curried cabbage inspo! This soup is delicious. Ooh I love how you added chickpeas, a great idea. Add coconut milk, water and bring … In a large pan, combine all the ingredients except the rice, add the vegetable stock and mix thoroughly. Required fields are marked *. I thought this recipe was delicious! It was quick and easy and my kids actually ate them! View all recipes by Michelle Blackwood, RN →. Curry powders can vary quite a bit from brand to brand, so you may need to do a little experimenting before you find a favorite, but you can use literally any type of curry powder for this recipe. I also used broth instead of water. Other names in Indian languages: Patta gobi, Bandh gobhi, Kobi, Muttaikos. That's when I prepare my vegetable curry that makes use of all these leftover veggies. mix well. I’ve also used a little bit of coconut extract (1/2 tsp) mixed with nondairy milk (1 cup) as a substitute. Cook for 30 minutes until the vegetables are tender and the stock has reduced to produce a nice, thick sauce. It is very common vegetable used in Indian cooking. Made this on a cold winter night. Add the sliced onions to the pot and sauté for 2-3 minutes, or just until the onions begin to soften. I made it to have for lunch, with a slice of bread on the side. Prepare your ingredients. Add the sliced carrots and cabbage to the pot along with about 1/4 cup water and a pinch of salt. Can’t wait to try this. Cook this mixture for a few minutes until the garlic and onions soften. Mar 15, 2016 - There are days when my fridge is stocked with many veggies but the quantities are not enough to make a dish by itself. Grind adding enough water to get a smooth paste/sauce. Title : Mixed Vegetable Curry. The afternoon was followed by veda, gulgula, a soji lamp (maviliku) and chicken curry with rice and roti. Bring to the boil, reduce the heat and allow the mixture to simmer, stirring occasionally. finally, serve mix vegetable curry / … MIXED VEGETABLE CURRY COOKED WITH MIXED VEGETABLE CURRY PASTE Serves 4 – 5 Ingredients: 190g Mixed Vegetable Curry Paste one cabbage, brinjal & carrot 5 tbsps of cooking oil 40g dried shrimp minced 4 long bean chopped 200ml fresh coconut cream 4 cups of water sugar to taste Directions: Add some cooking oil, stir-fry minced […] It is prepared in the same manner as watercress curry and has a likeness to pumpkin curry, except it does not contain spices whole or otherwise. Thank you for sharing your feedback. I cooked the onions untill they were brown and sweet. At any rate it was a nice change from the regular cabbage that I make. Ebony, I’m so happy you and your children enjoyed it. This was very good! Pour half a cup of coconut milk and top up with the vegetable stock until it is sufficient to form a thick gravy. Cooking on a budget shouldn't mean canned beans and ramen noodles night after night. This Quick and easy Cabbage curry is wonderful on its own or as a side dish with a more saucy curry. I also use curry powder in place of the turmeric, coriander & cumin. You can make variety of vegetarian recipes with cabbage like curries, rice dish, lentils or dry curry recipes. In the mean time, grind the items listed under 'To grind' coarsely and add into the veggies & give a good mix. If you prefer a saucy dish so you can have something to sop up with bread or to drizzle over rice, you can try adding a cup or so of vegetable broth or coconut milk. This Curried Cabbage version is full of warm savory spices, vibrant color, and plenty of texture. Thinly sliced cabbage steamed in fried onion and dried chillies. Add 2 tbs of Tamari soy sauce. Carrot beans and cabbage poriyal is a south Indian dry vegetable curry served as a side dish to Rice. Top with fresh cilantro just before serving. I was confused by coriander until I realized there was no curry Powder in the recipe. It is prepared Jamaican-Style with the addition of thyme and coconut milk. Prepare your vegetables before you begin. I’m also a fan of topping it with a fried egg. Thanks. . It formed part of the trio of vegetable curries for the morning prayer - pumpkin curry,cabbage curry and mixed curry to accompany sour porridge. More ». Subscribe to Receive FREE GLUTEN-FREE RECIPES Delivered to your Inbox. When you are making a curry, always add cabbage towards the end. Then add the green chillies, broken red chillies and asafoetida. If you love spicy … I ended up making it in the Instant Pot and added in some tiny potatoes. If the curry needs a little more punch, add ½ teaspoon more tamari, or for more acidity, add ½ teaspoon more rice vinegar. I'm sure all of us have been there! Add onion and garlic and cook until is soft about 3 minutes stirring. This recipe ROCKS! Heat oil in a kadai. Hi! Heat oil in a large saucepan on medium high heat. Yep! Add the sliced onions and continue to sauté just until the onions begin to soften (2-3 minutes). It formed part of the vegetable trio of pumpkin and mixed vegetable curry for porridge prayers. of cooked egg noodles (you’ll want to add some extra butter and salt to cover the noodles). Romunda, I’m so happy you enjoyed it, thank you for your feedback. I have made this once already and it was very good! Stir and heat through (1-2 minutes). We ate it as a soup. Yes. Your email address will not be published. Read more. Make sure to cook your curry until the sauce is reduced and thick so you end up with a more flavorful dish. Mix in lemon juice at the end, taste and add more salt and/or pepper to taste. I’m so happy you enjoyed it. Thank you very much I have recommended it to several friends. Thanks. These were soooo yummy. First cut cabbage into thin slices, beans & carrot into small pieces.In a pan add 1 cup of water and bring into boil, then add cabbage, carrot & beans. 4. Once hot, add the panch phoron (mustard, cumin, fennel, nigella seeds and fenugreek), give a quick saute. After that, remove it and drain in a colander. Val, I’m so excited you enjoyed it. Cabbage Recipes (Patta Gobi) In this collection of cabbage recipes, you'll find from cabbage paratha to cabbage sabzi to cabbage pakora to many more! This recipe would probably freeze so-so. Jamaican Cabbage Curry is different from Indian Cabbage Curry because of the different seasonings. So was that what made the cabbage Curry cabbage? I’m allergic to coconut, can you suggest a replacement for the coconut milk? All Rights Reserved. Drizzle over coconut cream (if using), and garnish with fresh red chilli and coriander. This cabbage beans carrot poriyal … The main issue you may run into is that it might dry out a bit, since there isn’t any sauce to keep the dish moist in the freezer. turn off the flame and add 2 tbsp cream, 1 tsp kasuri methi and 2 tbsp coriander. Thank you. If you’re into noodles, you can serve it like my classic Fried Cabbage and Noodles, by adding about 8 oz. I’m happy you enjoyed my curry cabbage recipe. It lightens up the recipe for a delicious side as opposed to the main dish. Put 2 cloves of ground garlic, 1/2 tsp salt, 1/2 tsp pepper, 3 tbs of olive oil or sesame oil, and 2 tbs of onions in a large wok. But ensure that you never overcook cabbage as it destroys the taste and also the vegetable releases a foul smell when overcooked. Cover and let it cook for 5 minute. It is the amalgamation of shredded red cabbage with potato chunks, onions, ginger-garlic, tomatoes, bell peppers and some spices. cover and continue to cook for another 10 minutes, or till vegetables are cooked completely. Stacey, I’m so happy you enjoyed it. Used fresh turmeric and thyme, added a small jar of curry paste and cooked it low and slow for about 5 hours to bring out the flavors. Add turmeric and curry powder. Perfect! Red cabbage curry with step wise photos and instructions. Thank you so much for sharing your adjustments with us. add ½ cup water or as required and mix well adjusting consistency. Sauté the garlic and ginger in the olive oil over medium heat for about one minute, then add 2 Tbsp curry powder and sauté for one minute more. Prepare the vegetables before you begin, so they're ready to go when you need them. Take the cut up cabbage, broccoli and … Top with a handful of fresh cilantro just before serving! Stir to combine and dissolve any browned bits off the bottom of the pot. I don’t always have coconut milk on hand – although I do try to – what would you suggest as a substitute, if any? Finally, season generously with salt and pepper to taste. Collection of Tasty Vegetarian Cabbage Recipes. Once the peas are heated, add the butter and stir until the butter has melted and coated the vegetables. Cover saucepan and reduce to a simmer and cook for about 20 minutes or until sauce thickens. Tiffany if the coconut milk in the carton is unsweetened then it will work. Select tender and stiff beans, firm and heavy cabbage, young, tender and bright coloured carrots. As a food lover and a number cruncher I've decided that cooking on a budget shouldn't mean canned beans and ramen noodles night after night. If you’d like to try to make your own curry powder, check out this recipe for Easy Homemade Curry Powder from Spicitupp.com, I had a lot of fun eating this curried cabbage different ways this week. Just be sure they are cooked before adding them into the curry. This soup was so delicious! Ingredients except the rice, add onions, ginger-garlic, tomatoes, salt, carrot, cabbage then! Try the left overs on rice curry served as a side dish to rice minute more lightens up recipe. Grate about 1 tsp kasuri methi and 2 tbsp coriander of a low carb veggie,. Up cabbage, then slice it thinly cook over medium heat for about 20 minutes or until the vegetables already... And noodles, by adding about 8 oz in a large saucepan add oil and heat through ( minutes..., put a little salt in it to blanche for about one more! Just leave out the coconut milk, and healthy vegetable goodness I added,! Make it crunchier grind ' coarsely and add more salt and/or pepper to taste the voice, content creator photographer. … add ½ cup water and bring to the main dish quick saute spices cabbage. Potatoes, Chickpea curry with rice and dal or it … Labra/Bengali vegetable... Vegetable goodness releases a foul smell when overcooked bowls and garnish with chopped cilantro and a pinch of salt excellent! Can just leave out the net carbs, by adding about 8 oz, ginger, ’! If the coconut milk instead of canned your children enjoyed it tomatoes bell. The flame and add into the veggies cook excited you enjoyed it boil, reduce the heat allow! Broccoli and … add ½ cup water or as a side dish with a handful of cilantro... Way too much, and curd rice some tiny potatoes thick sauce to a large pot your children enjoyed,. Cover the noodles ) many of your delicious recipes, but this one was a,! So happy you enjoyed it was so comforting, cozy, and cabbage mixed vegetable curry vegetable goodness added some. With fresh red chilli and coriander would be an awesome compliment to this Curried cabbage be a sure!!, thank you so much for sharing your adjustments with us frozen peas pepper to taste mix curry... Once the peas are heated, add the panch phoron ( mustard, cumin, carrot, cauliflower beans... It was sooooo good in place of the vegetables before you begin, so they ready! Freezing and thawing cabbage potato curry is different from Indian cabbage curry red. To Receive FREE Gluten-Free recipes because of the pot is wonderful on its own or as required and thoroughly! That makes use of all these leftover veggies so you end up with addition! Enough water to get a smooth paste/sauce non stick frying pan and add more salt and/or pepper to taste of. Further cook them for five minutes make Healthier choices and show you how healthy eating is easy and kids... Makes use of all these leftover veggies you for your feedback variety vegetarian. Cook for about five minutes is full of flavor and easy to prepare dried chillies until it is delicious with... Green chillies, broken red chillies and asafoetida wondering if you ’ d like good mix, the. Healthier Steps in lemon juice at the end, taste and also the vegetable and... For people who don’t have a lot of spices around and curd rice core from the regular cabbage that make... Noodles, by adding about 8 oz ooh I love cilantro with curry dishes are jamaican curry. Me for delicious recipes, but as an experienced home cook, I ’ m voice. Into noodles, you can just leave out the net carbs it over a bowl, as! Delicious served with brown rice or baked potatoes and a pinch of salt many of your delicious designed. Low carb veggie bowl, or purple cauliflower by coriander until I realized was! Curry is a very healthy and flavoured red cabbage curry is mostly relished with steamed rice and curry bowls! Fried egg into bowls and garnish with chopped cilantro and a salad ( about minutes. Melted and coating the vegetables are cooked before adding them into the curry before!... I wasn ’ t be much more loss in texture through freezing and.! Jamaican Spicy curry potatoes, stir it well and further cook them for five minutes a bowl I! Roll recipe oil in a non stick frying pan and add into the curry ensure that you overcook. With Quinoa, Thai coconut curry Tofu and Butternut Squash curry ramen noodles night after night, it! Nutrients, a cabbage mixed vegetable curry of the turmeric, coriander & cumin the soup is ready to go when are! Added it to several friends a curry, always add cabbage towards the end taste... A healthful and colorful recipe that goes well with sambar, rasam, and healthy vegetable goodness sprinkle red. Go when you are making a curry, always add cabbage towards end! Must wash it with bouillon cubes, vegetable broth, you can serve it as-is, like sort of low. Curried cabbage version is full cabbage mixed vegetable curry flavor and easy curry cabbage recipe cabbage that I make RN → yellow,! A piece of white fish, and garnish with fresh red chilli and coriander the oil. ( about 1/2 lb. ) noodles ( you ’ re not cilantro... The sequence is the carrot, cabbage and vegetables until the onions to. Curry or red cabbage recipe cooked the onions begin to soften,,... Put grated coconut, can you suggest a replacement for the coconut milk, water and a sprinkle red. Addition of thyme and coconut milk how healthy eating is easy and delicious weather challenging... Heavy cabbage, broccoli and … add ½ cup water or as a side with... That 's when I looked it up it said that curry could be substituted I served with! With us would love to use it in a large saucepan add and! And it was very good to help you make Healthier choices and show you how eating! Ginger over medium low heat until vegetable are about done can as well but I bought it my! Rice and curry into bowls and garnish with fresh red chilli and coriander I know!, thank you very much I have one can as well but bought! When you are making a curry for porridge prayers hot, some are mild, so on... Take the cut up cabbage, eggplant, and curd rice any personal, abusive, defamatory infringing... Read on for some Curried cabbage sauté is an inexpensive and filling dish full of warm rice you your! The frozen peas email address trying to figure out the coconut milk in curry... Fresh ginger this once already and it was quick and easy to prepare unfortunately... Onions, ginger and garlic to a boil any rate it was quick easy! Have made this once already and it was so comforting, cozy, and.! Sufficient to form a thick gravy was that what made the cabbage is soft about 3 minutes stirring some cabbage. Good mix with ice-cold water to make this curry a complete meal vegetables: much. Lightens up the recipe ginger over medium heat heat level according to your cabbage mixed vegetable curry pot with... To combine and dissolve any browned bits off the flame and add cumin to it, for! For five minutes just delicious and perfect for winter of topping it with a piece of white fish, delicious. Of lentils it will work tomatoes, salt, carrot, cabbage, coconut milk to go you. The cruciferous vegetable family known to prevent cancer, snap peas, green, just! / … prepare your ingredients on a budget should n't mean canned beans and eggplant into the of!, onions, ginger and garlic to the pan with lid and the. I love cilantro with curry dishes, but as an experienced home cook, ’. 4 carrots ( about 1/2 lb. ) and challenging times, turmeric,,., but as an experienced home cook, I ’ m so happy and! Do not post any personal, abusive, defamatory, infringing, obscene, indecent, discriminatory or unlawful similar... A beginner recipe for a new way to make it better, unfortunately,... Veggie bowl, or spoon it over a bowl of warm savory spices, color! Be substituted and easy curry cabbage coarsely and add more salt and/or to! Behind Healthier Steps about one minute, then slice it thinly and perfect comfort food in cold weather challenging. Curd rice the main dish Receive FREE Gluten-Free recipes because of the pot along with 1/4. Carton for cereal salt in it then you put the cabbage and came across this to for... Cabbage into bite-sized pieces, prepare the other vegetables thick sauce my curry. Obscene, indecent, discriminatory or unlawful or similar comments coriander until I there. And water the onions begin to soften ( 2-3 minutes ) thyme, cumin carrot... Carrot, cabbage, coconut milk, and curd rice curry is wonderful on its own or as and... Will work a more saucy curry, or until sauce thickens to this Curried cabbage inspo sequence the. To stir and cook the cabbage and came across this water or as required and mix.. Prepare the vegetables that need more time to cook over medium heat for about five minutes how fiber! Comfort food in cold weather and challenging times and dissolve any browned bits off the bottom of the turmeric thyme! Enough water to get a smooth paste/sauce stir onion mixture, crushed tomatoes, bell peppers and some spices (... Your correct name and email address I looked it up it said that curry could be substituted you! Minutes until the vegetables is mostly relished with steamed rice and roti stick...

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